| 000 | 01113 a2200253 4500 | ||
|---|---|---|---|
| 001 | 1040274420 | ||
| 005 | 20250328151431.0 | ||
| 008 | 250324042024GB eng | ||
| 020 |
_a9781040274422 _qEA |
||
| 037 |
_bTaylor & Francis _cGBP 52.99 _fBB |
||
| 040 | _a01 | ||
| 041 | _aeng | ||
| 072 | 7 |
_aQDTQ _2thema |
|
| 072 | 7 |
_aHPQ _2bic |
|
| 072 | 7 |
_aPHI005000 _2bisac |
|
| 072 | 7 |
_aPHI000000 _2bisac |
|
| 072 | 7 |
_a111.84 _2bisac |
|
| 100 | 1 | _aGeorg Henrik von Wright | |
| 245 | 1 | 0 | _aVarieties of Goodness |
| 250 | _a1 | ||
| 260 |
_aOxford _bRoutledge _c20241101 |
||
| 300 | _a238 p | ||
| 520 | _bFirst published in 1963, Varieties of Goodness presents analysis of the concept of value and its relations with the neighbouring concepts of fact and norm. The author discusses important themes such as instrumental and technical goodness; utilitarian goodness; goodness of faculties; active and passive pleasure; ethical hedonism; ideals of happiness; divisions of the virtues; connection between values and norms; concept of duty; and justice. This is a must read for scholars and researchers of philosophy. | ||
| 999 |
_c8901 _d8901 |
||