International Law and Agroecological Husbandry (Record no. 5401)

MARC details
000 -LEADER
fixed length control field 02534 a2200445 4500
001 - CONTROL NUMBER
control field 1315446502
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250317111616.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250312042016GB 54 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781315446509
037 ## - SOURCE OF ACQUISITION
Source of stock number/acquisition Taylor & Francis
Terms of availability GBP 44.99
Form of issue BB
040 ## - CATALOGING SOURCE
Original cataloging agency 01
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
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Subject category code KNAC
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Subject category code LAW102000
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Subject category code NAT010000
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Subject category code 343.076
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100 1# - MAIN ENTRY--PERSONAL NAME
Personal name John W. Head
245 10 - TITLE STATEMENT
Title International Law and Agroecological Husbandry
Remainder of title Building legal foundations for a new agriculture
250 ## - EDITION STATEMENT
Edition statement 1
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford
Name of publisher, distributor, etc. Routledge
Date of publication, distribution, etc. 20161125
300 ## - PHYSICAL DESCRIPTION
Extent 446 p
520 ## - SUMMARY, ETC.
Expansion of summary note Remarkable advances are being made in life science and agricultural research to reform the methods of food production, particularly with regard to staple grain and legume crops, in ways that will better reflect ecological realities. However, advances in science may be insufficient to ensure that these possibilities for agricultural reform are realized in practice and in a sustainable way. This book shows how these can only be achieved through changes in legal norms and institutions at the global level. Interdisciplinary in character, the book draws from a range of issues involving agricultural innovation, international legal history and principles, treaty commitments, global institutions, and environmental challenges, such as climate change, to propose broad legal changes for transforming global agriculture. It first shows how modern extractive agriculture is unsustainable on economic, environmental, and social grounds. It then examines the potential for natural-systems agriculture (especially perennial-polyculture systems) for overcoming the deficiencies of modern extractive agriculture, especially to offset climate change. Finally it analyses closely the legal innovations that can be adopted at national and international levels to facilitate a transition from modern extractive agriculture to a system based more on ecological principles. In particular the author argues for the creation of a Global Convention on Agroecology.

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